Shef Amy still has customers from her previous restaurant, A. Renee, asking for her Chili recipe! An award winning. flavor packed pot of comfort; not too much of any one spice - just right!
Very versatile. Can be used as a topper for Chili Mac, loaded Chili potatoes, burrito filling, Chili queso, tailgate with Chili dogs, a spice for dips and much more - IF you and yours don't eat the whole pot in one sitting.
Ingredients: Chili Powder, Ground Cumin, Garlic, Onion Powder, Paprika, Sea Salt (125 mg sodium per 1 cup serving; makes 3 Quarts of Chili per 3 T spice, or to taste, of Chili Dust), Spices
